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Showing 1 - 1 of 1, total 1 pages [First] [Previous] [Next] [Last] | | 1 | | | soy protein Specification: CP>90%,moisture<7%,ash<6% Detail: Soy protein isolate is extracted from defatted soy flakes through removing most of the fat and carbohydrates. Soy protein isolate is used in food industry for both nutritional ( increasing protein content), sensorial ( getting... | | | Showing 1 - 1 of 1, total 1 pages [First] [Previous] [Next] [Last] | 1 |
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